It is that time of year that I make a batch of homemade hot chocolate. My family loves having it all winter. This year it made almost 11 quart jars full. I sent a jar with my son and husband to scout camp this weekend. I hope they share.
1 Bag Powder Sugar
1 lg Container Powdered Creamer
1 Box Instant Milk
3 Lg Boxes Chocolate Pudding
1 Container Hershey's Coco Powder
1 Container Nesquick Powder
Mix together and store in air tight containers. To serve add 2 Tablespoons in cup of hot water and stir. Add Marshmallows as desired.
2012, craft, Katherine Roberts, Late Night Stamper